Dijon Mustard and Maple Syrup Glazed Baked Chicken

Another Pinterest win for us.  This was a quick and easy dinner recipe and it was really good too.

Ingredients:
4 Chicken breasts (do not use the thin sliced ones)
salt
pepper
1/2 cup dijon mustard
1/4 cup maple syrup (I used a bit more to make the taste a little less mustard-y)
rosemary (the recipe calls for this, but I skipped it because I forgot)

Directions:
Preheat the oven to 425.  Mix together the mustard and maple syrup in a bowl.  Sprinkle salt and pepper onto both sides of the chicken.  Brush the mustard/syrup mixture onto both sides of the chicken breast, then pour the rest over the top of it.  Bake uncovered for 30-40 minutes depending how thick your breast is.

Enjoy!  See?  Easy Peasy!

Recipe obtained from: http://rachelschultz.com/2012/07/11/worlds-best-chicken/